Description
‘Directly from the seed to your table’ our slogan sum up our core business: planting, growing, harvesting, drying, grain milling, flours’ transformation, pasta production, packing, shipment and sale.
Our gluten free pasta is born from the passion of the good food of the Italian culinary tradition and from the desire to discover new tastes. The mood has been ‘let’s focus on what we can eat and not on what we can’t eat’. By adding water, it is possible to obtain highly digestible, nutrient, protein, low glycaemic index, whole and healthy product. The bronze drawn creates a rougher product with exceptional cooking performance, thanks to the slow drying process at low temperatures, preserving organoleptic and nutritional properties, and keeping the natural raw materials colour and taste.
Whole Rice Pasta – Gluten Free
Pasta Gluten Free specifically Formulated for people intolerant to gluten.
“All the good of pasta” – Perfectly rough Gluten Free pasta, il remains “al dente” after cooking. For those who love Mediterranean diet.
Đánh giá WHOLE RICE PASTA CASARECCE – PASTA NATURA
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